Bergsig Estate Cabernet Sauvignon
£16.71 inc VAT
An elegant wine with deep ruby colour, text book flavours of plums and red berry fruit and smoothly integrated tannins.
Categories: Cabernet Sauvignon, Red, South Africa
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An elegant wine with deep ruby colour, text book flavours of plums and red berry fruit and smoothly integrated tannins.
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Dark red in colour. The nose is deeply cast: blackberry jam, prune, a note of chocolate, has a game air across it. The palate has a ripe fruit style and gathers in prune and juiced tannins. There is depth on the finish, which is dark, marked by dates and smoke, and really persists.
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Intense ruby wine with purple tints. Very intense nose of jammy red fruits, kirsch liqueur and black berries. After aeration, more complexity with notes of laurel, pepper, cardamom and resiny pine forest. Opulent attack in a crunchy style, with full bodied and elegant tannins. A big freshness in finale with spicy notes.
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Aged in American oak casks for between 24 and 30 months, with a further 36 months ageing in the bottle to gain the Gran Reserva classification. Made from selected wine from only the best vintages, an unmistakable aged Rioja. Balanced sensual taste, with opulent flavours of stewed fruit, vanilla and liquorice. Full bodied with balanced tannins and acidity. Long, persistent finish.
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This multi-award winning wine is in a top class starting point for the red wines from Valduero. 100% Tempranillo which is barrel aged in 2 different types of oak for 15 months before a further 12 months bottle ageing. Bright, dark purple in colour with fruit aromas, balsamic spices and hints of cumin, clove and nutmeg. Excellent structure. Tasty and fresh on the palate, it leaves a long finish.
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Another multi-award winning wine. From vineyards aged over 50 years old, this beautiful Reserva is 100% Tempranillo. The wines sees 30 months in 3 different types of oak before a further 18 months of bottle ageing. A striking dark purple colour, with aromas of coffee and tobacco and oak on the nose. On the palate it is rich and full with serious tannins.
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100% Tempranillo with a limited production of 10,000 bottles. This beautiful wine is only made in exceptional vintages. As the name suggests, aged for 6 years, 3 in oak and 3 in the bottle. Dark, intense purple in colour. Notable aromas of coffee and hints of cedar on the nose. A complete and complex wine, full, rich and lush on the palate. The finish is long and persistent. An elegant, powerful wine.
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Aged for a mammoth 7 and a half years, over half of which spent in oak. An impressive bright purple red colour. The nose offers up aromas of fig, toffee, leather and cigar box. Intense flavours on the palate, which open up and expand as one continues to enjoy this wine. The tannins are still lively, despite the age and the finish is long and persistent. An extraordinary wine which reaches the mind through the senses.
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